Spinach Artichoke Dip

artichokedip_runawayhappy_zinkThis is easily one of my favorite dips of all time. My friend gave me the recipe a very long time ago, and I have modified it very little from it’s original.

Spinach Artichoke Dip

1 can artichokes, chopped
1 pkg frozen chopped spinach, thawed and drained
8oz cream cheese
1/2 c mayo
1/2 c sour cream
1/2 c Parm Cheese
small onion, chopped
1 tbsp butter
2 cloves garlic
salt & pepper to taste

Smoosh all of this together and bake at 350º for 20 minutes. Stir every once in a while.

Eat with pita chips, tortilla chips, or good crusty bread.

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